Are you looking for quick, creative and versatile meal solutions that you can throw together in less than 20 minutes?
Try making Pad Thai!
10 minutes of prep and 10 mins to cook!
If you meal prep once a week you can cut this time down (ask me how)!!!
1 pkg Pad Thai Seasoning (3)
3/4 C (180 ml) hot water
2 Tbsp (30 ml) soy sauce
1 Tbsp (15 ml) oil
1/2 lb (225 g) bite-sized pieces of your protein
2 C (500 ml) red bell pepper, sliced
2 eggs, beaten, optional
4 C (1 L) cooked rice noodles or Gluten-free
1 lime, juiced
2 C (500 ml) bean sprouts
2 Tbsp (30 ml) chopped, roasted peanuts, optional
Sriracha Sauce, prepared, optional
I just love that we all can take our favourite spices, seasoning and just create delicious food!!
Contact me today for your free Pad Thai cooking class!!⠀
Want to learn more about how to practically make clean eating as part of your lifestyle?
Join me at Happy Healthy Women Etobicoke!
Kandice-Lee Doucette is our Etobicoke Branch Director and an Independent Epicure Consultant.
Her vision is helping people discover that eating clean and healthy can be truly easy and tasty with an array of delicious whole foods without fillers, artificial flavours, MSG while saving you money, time and producing less waste!
Comments will be approved before showing up.